Seattle International Film Festival

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„Tajemnica bułeczek Bollego” i inne historie z cyklu „Tappi i przyjaciele” – czyli o tym, jak dobre bułeczki mogą zmienić świat na lepsze
Few things evoke the essence of Polish home cooking like the rich aroma of freshly baked rye sourdough bread, or chleb żytni na zakwasie. This dense, tangy bread has nourished generations, carrying with it the deep flavors of tradition, patience, and natural fermentation. Unlike modern yeast-based breads, this one requires time, a living starter, and a touch of rustic spirit.
Seattle Polish Film Festival will be giving away two tickets to the opening of the Seattle International Film Festival. Everyone who buys an Early Bird SPFF pass between May 1st and May 12th will be entered into a lottery to win 2 SIFF Opening Night tickets.