This most beloved and savored event at the Polish Cultural Center is back to its usual slot on the second Saturday in May. The program and menu are now similar to before the pandemic. Several kinds of pierogi (meat, potato-and-cheese, sweet cheese, blueberry and sauerkraut w/ mushroom) will be available as well as Polish kielbasa and Polish beers. Takeouts include frozen pierogi, pyzy and kielbasa.

Basic prices are: $16 for a plate of 10 pierogi, $8 half portion, $12 kielbasa w/ sauerkraut.

The detailed 2023 menu and prices can be found here.

Volunteers needed for the event. Please contact [email protected].

More: please contact John Golubiec for more info

by RK